Texas Pork Chops

4 6-oz center cut pork chops

1/2 tsp black pepper

1/2 c. brown sugar

3/4 c. ketchup

1 yellow onion, chopped

2 garlic cloves, minced

1 tsp chili powder

In a saucepan, mix together black pepper, brown sugar, ketchup, onion, garlic, and chili

powder. Simmer for 15 minutes or until thickened. Place pork chops on a grill over medium heat and spoon a tablespoon of sauce over each one. Grill until cooked through, adding remaining sauce throughout the process.